在加拿大手搖飲具貴的情況下，我更喜歡去各種咖啡店嘗試不同的咖啡。一天我才發現，我應該整理出一篇點咖啡懶人包。
咖啡種類:
- Espresso: 濃縮咖啡
- Americano: 美式咖啡(濃縮咖啡加水)
- Latte: 拿鐵(濃縮咖啡加牛奶)
- Cappuccino: 卡布奇諾(濃縮咖啡加奶泡和巧克力粉)
- Mocha: 摩卡(濃縮咖啡、巧克力和牛奶)
- Macchiato: 瑪奇朵(濃縮咖啡加少量奶泡)
- Flat White: 馥列白(類似拿鐵，但奶泡較少)
點一杯個人化咖啡:
- iced [咖啡種類]: 冰...
- hot [咖啡種類]: 熱...
- with milk: 加牛奶
- with soy milk: 加豆奶
- with oatmilk 加燕麥奶
- with almond milk: 加杏仁奶
- with extra foam: 多奶泡
- with less foam: 少奶泡
- with no foam: 不要奶泡
- with sugar: 加糖
- with no sugar: 不加糖
咖啡尺寸:
- small 小杯
- medium / regular 中杯
- large 大杯
- extra large 超大杯
(但是我們都知道星巴克的咖啡尺寸和別人都不一樣)
- demi 迷你杯 (僅限於濃縮咖啡espresso)
- short 小杯 (僅限熱飲)
- tall 中杯
- grande 大杯
- venti 超大杯
- trenta 特大杯
點餐句型:
- Can I get a...? = I would like a...?
Can I get a large iced oat milk latte, please.
模擬對話:
Barista: Hi there! Welcome to Brew & Bean. What can I get for you today?
Customer: Hi! I’d like a large iced Americano, please.
Barista: Great. Do you want some room for milk or cream?
Customer: Yes, please.
Barista: Noted. Anything else?
Customer: No, that’s all.
Barista: Perfect. That’ll be $5.25. How would you like to pay?
Customer: By card, please.
Barista: Thanks! It’ll be ready at the end of the counter.
Customer: Thank you!
Barista: You’re welcome — enjoy your latte!
* leave room for milk or cream *
這是美國和加拿大點黑咖啡才會出現的問法，在這裡點黑咖啡店員會問你是否要留空間加牛奶或是奶精，如果回答yes，店員將不會把咖啡倒滿，你可以自行去旁邊加牛奶或是奶精。如此一來就可以免費升級成一杯拿鐵~
你最喜歡的咖啡是什麼呢?
讓我們一起在底下練習怎麼點餐吧~
